Who is on the Food Initiative 2010 Team?

Winston Riley, CEO of the Ecological Food Manufacturers Association, is a chef by training, and founder of the Research Chefs Association, the leading professional community for food research and development, where he coined the word “culinology.”  He has worked in food development for over 25 years for many of the largest food companies in the world.  

Jeff Hohensee, CEO, Natural Capitalism Solutions. Founded by Hunter Lovins, co-author of Natural Capitalism,(NCS)' mission is to educate senior decision-makers in business, government and civil society about the principles of sustainability.

 John Marshall Roberts, author of Igniting Inspiration and the creator of Transformational Design ®, a break-through communications framework with a large number of business applications.

Wendy White, cofounder of Future Wave Consulting, combines business and human performance practices with her ability to inspire and motivate. Wendy is able to transform and strengthen business cultures and relationships as a master meeting facilitator.

Janine Underhill, cofounder of Future Wave Consulting, has helped make the invisible visible for Fortune-100 clients and nonprofits by utilizing graphic facilitation, and corporate storytelling. In the process she creates beautiful full color “idea maps” which are produced during the meeting and preserved for future strategic planning.

Rick Hempy, cofounder No Artificial Colors, is a musician and a videographer and enlists a unique process called “KnartNow,” finding the precise point where art (or ideas) converge with the right technology, to help businesses and organizations navigate the future of sustainability.